When you want to add a high heat level to a meal you are making or to a snack, it is easy to do so when you choose a gluten-free spicy vegan hot sauce from Mama Lam’s. The savory sauce is a recipe crafted from Mama Lam herself.
When she moved to New York from Malaysia, she realized that there were few Malaysian options in the city. So, she had to create her own hot sauce that she and her family and friends have enjoyed for over 30 years. It wasn’t until 2016, that Mama Lam and her daughters launched the brand. Now, they have a line of hot sauces and curry pastes that are renowned for the wonderful flavors they instantly give to dishes.
The spicy vegan hot sauce is cooked and jarred in New York, where Mama Lam and her daughter run the business. Each batch is handmade with love and you can taste it in each bite. Easily order it online to arrive at your doorstep, even if you’re not living in New York.
Maggie King –
My sister Annie and I have had this hot sauce for years and it’s there best thing I have ever eaten. As a girl who loves spice- I eat it on absolutely everything for every meal. I cannot say enough good things, I truly am the biggest fan!!!