Malaysian Curried Chorizo Eggs Breakfast Burrito Who knew? Curry & eggs could taste good! Breakfast burritos are always delicious. Who knew you could add some Mama Lam’s Malaysian curry paste into it and come up with a delicious fusion!? Throw in some Charlito’s Cocina’s chorizo and you have a perfect combo. In case you didn’t … Read more
Curry Shrimp Tacos A Spicy Fusion Who loves tacos? We do! We also love curried shrimp so we combined it together. The toppings can be altered to your liking – add some cilantro or corn! If you love spicy, the spicy sour cream is a nice substitute over plain sour cream. Servings: 8 … Read more
Spicy spareribs made with Malaysian hot sauce served over garlic fried rice Servings: 2Prep Time: 3 minutes (3 hours to marinate or overnight for even more flavor) Cook Time: 20 minutes Ingredients1 lb of spareribs1 tbs of Mama Lam’s Hot Sauce1 tbs of agave nectar2 tbs oil2 tsp salt1 tsp black pepper1 tsp white pepper1 … Read more
Stir-fry Curry Shrimp Chow Fun Servings: 2 peoplePrep time: 10 minutesCook time: 10 minutes Ingredients:3 tbs oil1/2 tbs garlic (chopped)12 pieces of shrimp2 Tbs Mama Lam’s Curry Paste1 lb chow fun noodles1 lb bean sprouts1/2 tsp saltChopped scallions (optional) Directions: 1. Heat a non-stick pan.2. Once pan is heated, add the oil and … Read more
