Elvis created a simplified curry laksa dish using Mama Lam’s Malaysian curry paste and Nona Lim’s Laksa Rice Noodles! It’s so simple, you can’t go wrong! Go follow Elvis on IG to get more inspiration and recipes! Servings: 2 Prep Time: 10 min Cook Time: 10 min Ingredients: 1 pound chicken wings 1 oz ginger, crushed 3 … Read more
Stir-fry Malaysian Curry Udon Servings: 2Prep Time: 15 minutesCook Time: 10 minutes Ingredients:1 packet of Udon1 tsp olive oil1 tbs Sesame Oil2 large eggs212 grams of firm tofu6 oz bean sprouts2 tbs Mama Lam’s Curry PasteSalt (if preferred) Boil the udon as directed Drain and run through cold water. Set aside Scramble the eggs Dice … Read more
Stir-fry Curry Shrimp Chow Fun Servings: 2 peoplePrep time: 10 minutesCook time: 10 minutes Ingredients:3 tbs oil1/2 tbs garlic (chopped)12 pieces of shrimp2 Tbs Mama Lam’s Curry Paste1 lb chow fun noodles1 lb bean sprouts1/2 tsp saltChopped scallions (optional) Directions: 1. Heat a non-stick pan.2. Once pan is heated, add the oil and … Read more
