There’s much to love about curry. Though it is predominantly associated with India, curry has traveled to all corners of the globe. And part of the appeal is the sheer variety of curry options available. It’s a highly diverse dish! If you’re making a curry dish at home, you’ll have to choose between using curry … Read more
Even though many people associate curry with India, it has become a popular flavor used in dishes all over the world. If you’ve been reading up on international home cooking or just love trying new things, you may have already discovered how versatile curry paste is. Curry paste comes in many different flavors and heat … Read more
You can find curry paste in almost any grocery store these days. Unfortunately, that means you probably have to read the labels to make sure you’re choosing a brand that has the curry flavor you want and doesn’t have a ton of extra sodium or unnecessary additives. Curry paste comes in lots of different varieties. … Read more
Red curry paste can turn a bland dish into something mouth-watering. It’s one of the most versatile Malaysian ingredients and can be used in almost anything from stir-fries to soups and sauces. Red curry paste consists of dried red chilies, garlic, shallots, and other spices. Red curry paste is one of the key ingredients in … Read more
Traditional Curry Paste If you’re looking to make a savory and spicy curry sauce, Mama Lam’s traditional red curry paste would be a great option! From curry noodle soup to Thai red curry, our red curry paste will give you plenty of reasons to venture to the Far East! And luckily, you don’t have to … Read more
