mama lams curry paste

Vegan Curry Mac & Cheese

Mama Lam’s Vegan Curry Mac & Cheese with broccoli Servings: 2-4Prep Time: 10 minutesCook Time: 10 minutes Ingredients 1 cup Pasta – cooked to al dente12 oz Coconut milk1/4 cup Cashews unsalted1/4 cup Peanuts unsalted2/3 of 7 oz Daiya cheddar cheese block2 tbs Mama Lam’s Vegan Mild Curry PasteHalf head of broccoli – choppedCilantro – … Read more

Curry Fishballs Cheong Fun Noodles

Mama Lam’s Malaysian curry fishballs and tofu skins with cheong fun noodles You guys asked for a curry cheong fun noodle recipe, so here you go! Hope you enjoy! Any Topping Substitutions? This dish can really go with any toppings, if fishballs isn’t your thing. You can try other vegetables (such as eggplants and tomatoes) … Read more

Curry Mustard

Homemade curry mustard sauce Servings: 4-6 Prep Time: 5 minutes Cook Time: N/A Ingredients: 3 tablespoons mustard seeds – yellow 1 tablespoon mustard seeds – black 1/4 cup vinegar 2 tablespoon water 2-3 tablespoons of Mama Lam’s Curry Paste Directions: Blend mustard seeds (both yellow and black) in a spice or coffee grinder. You can … Read more

Curried Calamari

Malaysian style curried calamari Servings: 4Prep Time: 8 minutesCook Time: 5 minutes Ingredients: 1/2 lb Squid – cleaned and sliced1 tbs Mama Lam’s Curry Paste1/2 cup all purpose flour1/2 cup Sunflower Oil Directions: Make sure squid is completely dry. Then, mix squid and curry paste together. Mix the curry-covered squid with the flour. Heat oil … Read more

Malaysian Spiced Coconut Curry

Malaysian spiced coconut curry created by Health Coach Jamie Koll. Jamie Koll, owner of @girlswhoeat About Jamie & Women Crushin’ It Series Jamie Koll is a certified health coach, who aims to help others make healthier eating choices, by creating clean recipes to cook at home, providing tips to shop at a grocery store and … Read more

Spicy Orzo Salad

Spicy orzo salad with curried chickpeas, tomatoes, red peppers, cucumbers, mint and feta cheese Servings: 8-10Prep Time: 10 minutesCook Time: 15 minutes (to cook orzo and chickpeas) Ingredients: For the salad:8 oz orzo (cook per package instructions)6 oz of dried chickpeas or One 12 oz canned cooked chickpeas4 tablespoon of Mama Lam’s Curry PasteMint (chopped) … Read more

Curry Ramen

Curry Ramen with chicken created by Chef Kelly Ruben We have partnered with Chef Kelly Ruben to bring you this curry ramen recipe. Kelly is currently a personal chef and recipe developer in NYC. She graduated from culinary school and quickly began an apprenticeship in fine dining restaurants and eventually landed jobs at Michelin Star … Read more

Curry Queso Dip

Mama Lam’s Curry Queso Dip Servings: 8Prep Time: 5 minCook Time: 6 min Ingredients 2/3 cup (5 oz) freshly shredded cheddar cheese (hard)2/3 cup (5 oz) freshly shredded cheddar cheese (soft)1 Tbsp cornstarch1 Tbsp butter1 Tbsp vegetable oil1 small yellow onion – minced3 cloves garlic – minced4 tbsp Mama Lam’s Curry Paste12 oz can evaporated … Read more

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